If you like chocolate dipped strawberries, I'd definitely recommend these.
But, I am not a fan of chocolate dipped strawberries generally. The chocolate is hard (kept in the fridge), the strawberry gets mushy, and the chocolate usually breaks/falls off as you are trying to bite it. Unless you pop the whole thing in your mouth at once, I find them (as a dessert) messy, unsatisfying, and more trouble then they are worth. I approached this desert with cynicism after my wife ordered them and this falls prey to the same problems every other dipped strawberry has, in my opinion.
However, due to the cheesecake filling, these now rate as my favorite chocolate dipped strawberries. It is the cheesecake filling that makes this dessert great and I would gladly eat a cup/serving of this without the strawberry any day! There is a dusting of something (almond flour with cinnamon?) that offers additional flavor and tastes great.
Reviewed by: Eli Larson from Waukesha on 5/1/2018